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Roasting Room

Red Diamond Temperamental


1oz Red Diamond Temperamental
1oz Dry oloroso
.5oz Amaro
.25oz Coffee liqueur
2 dashes Mole bitters
Scotch rinsed glass

Combine all ingredients into cocktail mixing glass. Stir until chilled. Rinse coupe with peated scotch and strain cocktail into it. Garnish with an orange peel.

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